When I’m ready to enjoy it, I mix this concentrate with either fresh steamed milk or, for an iced chai latte, cold milk, and add in a bit of homemade vanilla simple syrup. The rich, ancient spices in Bigelow Tea’s four chai varieties will warm you from the inside out. 5 T butter, softened Add 1 tablespoon (15ml) brown sugar to 4 teacups, pour in tea and top with frothed milk. Login In Bigelow Vanilla Chai, we have added vanilla, offering you a whole new dimension in Chai. Oh, Hi, Vanilla Chai! Top with your yeast, sugar, salt, and 1 cup of flour. 1/2 t fresh ground nutmeg Tips. Froth milk by using a latte-whip (an inexpensive gadget for whipping milk and other drinks available at any kitchen shop). 1 Bigelow vanilla chai tea bag 2,000 Calories a day is used for general nutrition advice, but calorie needs vary. The perfect combination of sweet and spice using Bigelow's Vanilla Chai tea. Add your softened butter and mix again. https://www.thekitchn.com/how-to-make-a-chai-tea-latte-242520 If you like your tea with just the right amount of spice, Chai is the flavor for you. Using the wrapper as a holder for your 1/2 cup of butter, spread it over the dough, leaving a one inch gap along the top long side so the dough will still stick later. Take your favorite tea wherever you go. Using a fork, stir until thoroughly combined, adding a bit more tea to thin the glaze if needed. 2 c powdered sugar 3 1/2 c flour, 1/2 c butter, softened There’s just something you can’t beat about smooth vanilla blended with flavorful spices and black tea – each cup is sweet and spicy all at the same time! It is recommended that you allow all cookies. Remove teabags. 2 1/4 t yeast (1 packet equivalent) (It's the oxygen in the water that opens up the tea leaf for full flavor extraction so always allow tap water to run for 30 seconds before filling tea kettle. 1 t vanilla 2 c powdered sugar 1/4 c brewed Bigelow Vanilla Chai Tea. 1/2 c brown sugar Start making your dough by heating your milk just until it is steaming. Caffeine values can vary greatly based on the variety of coffee/tea and the brewing equipment/steeping method used. Strain tea through a fine strainer or a coffee filter into a warmed serving pot. Carefully lift each piece and place it into your buttered pan. Bigelow Vanilla Chai Tea Bags 28-Count Box (Pack of 3) Black Tea Bags with Spices and Vanilla Flavor Rich in Antioxidants 4.8 out of 5 stars 1,258 $14.99 $ 14 . Get out your sweeteners, cinnamon, and unsweetened cocoa powder. Use a serrated knife to slice into 12 equal pieces. How about Bigelow Tea Vanilla Chai Tea-Infused Cinnamon Rolls thanks to Bigelow Tea drinker Michelle from Honest + Truly. Remove the tea bag, and add your milk to your mixing bowl. Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released. Mix until thoroughly combined. Mix together the remainder of your filling in a separate bowl. 5 is the most favorable. Instructions. Remove the tea bag, and add your milk to your mixing bowl. Chai is a delightful blend of tea and exotic spices. 4 tablespoons (60mL) brown sugar. With a splash of milk and a little sweetener for a sublime, guilt-free indulgence, this feel-good flavor is a winner. https://www.cookforyourlife.org/recipes/almond-milk-chai-tea 1/3 c sugar Prepare with milk or try with soy milk for a nutty gingerbread-like cup. To order by phone, call toll free: 1-888-BIGELOW (1-888-244-3569). List of ingredients for 6 servings of Traditional Masala Chai Tea: 3 cups (7 dl) of water; 3 cups (7 dl) of whole milk (or almond, cashew, soy, oat or another plant-based milk) Steep your tea as per usual. 5 Reasons To Love This Bigelow Tea Flavor If you like your tea a little on the wild side, then Bigelow Tea’s Vanilla Chai is calling your name! The concentrate keeps in the fridge for up to one week. Cool in the pan while you make the glaze. Use high quality tea. Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Bring water and milk to a simmer with desired spices in a medium saucepan. Now that’s a smell to wake up to! Prepare it with caffeinated tea to give it a slight energy boost that’s more mild than coffee, or choose to keep it decaf. Fill a kettle or saucepan with water … It is often brewed with milk, which gives Chai a wonderful, creamy characteristic. 5 Bigelow Vanilla Chai Tea Bags. Ingredients. Deliciously sticky and perfectly sweet, you can do most of the prep for these cinnamon rolls the night before. If you don't allow cookies, you may not be able to use certain features of the web site including but not limited to: log in, buy products, see personalized content. Mix on low speed until your dough comes together in a ball. It’s warm and soothing in … 4 cups (1,000mL) cold water. If finishing in the morning, remove the rolls from the fridge and let sit on the counter, still covered by the towel, for 45 minutes.